OUR SUNDAY MENU

Served on Sundays between 12:00pm and 4:00pm,. Includes roasted vegetables, braised red cabbage, crispy roast potatoes, rich gravy, and a homemade Yorkshire pudding.

Want extra gravy? Just ask your server.

We do also serve Kids Roasts; any of the above for £9.50 (excludes Trio)

Surrey Farms Grass-fed Beef

£20.95

Leg of Lamb with Mint Sauce

£20.95

½ Chicken on the Bone

£17.95

A Selection of the Three Meats

£26.95

Nut Roast (v)

£15.95

Halloumi Sticks

£7.50

Sweet Chilli Dip

Tempura king Prawns

£7.95

Sweet Chilli Dip

Crispy breaded Whitebait

£6.95

Salad and Tartare Sauce

Spicy calamari rings

£7.95

Rocket Salad, Lemon & Aioli

Soup of The Day

£6.95 (V)

(Please ask your server) Served with a freshly baked bread roll

Chicken Nuggets

£7.95

with Fries & Peas

Fish Fingers

£7.95

with Fries & Peas

Scampi

£7.50

with Fries & Peas

Penne Pasta & Tomato Sauce

£7.00 (v)

Coupled with “Chip Shop” Chips and Mushy Peas

Chunky Chips

£4.00 (V)

Cheesy Chips

£5.00 (V)

Fries

£4.00 (V)

Cheesy Fries

£5.00 (V)

Sweet Potato Fries

£4.00 (V)

Onion Rings

£4.00 (V)

Garlic Bread

£4.00 (V)

Cheesy Garlic Bread

£5.00 (V)

Side Salad

£4.00 (V)

Mixed Vegetables of the Day

£4.00 (V)

New Potatoes

£4.00 (V)

Cauliflower Cheese

£5.00 (V)

A 10% discretionary service charge will be added to your bill

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